WINES

SOME TIPS ON STORING OUR WINES   For optimal storage of our wines, we recommend you don’t expose the bottles to the light. Not only direct light, but also continuous light which could speed up the ageing process. Also bear in mind that even a small amount of...

Valdobbiadene Prosecco superiore docg Extra Brut 2018 - Classic method     Deep, sapid and elegant These are the characteristics that distinguish the Saccol vineyard. It is produced with the grapes of this vineyard, it capable of expressing the most gentle,...

Valdobbiadene Prosecco superiore docg Extra Brut 2019   Silky, light, flovery After slow fermentation of the must, the wine ages on the fine lees in a cement tank for six months. In spring the wine undergoes secondary fermentation in a pressure tank (Martinotti...

Valdobbiadene Prosecco superiore docg Brut Nature 2018   Luminous and incisive After slow fermentation of the must, the wine ages on the fine lees in a tank for six months. In spring the wine undergoes secondary fermentation in a pressure tank (Martinotti method)...

Valdobbiadene Prosecco superiore docg Brut Nature 2017   Light and refined These are the characteristics that distinguish the Saccol vineyard. It is produced with the grapes of this vineyard, it capable of expressing the most gentle, elegant and light aspects of...

Vino bianco fermo 2017   Verticality and delicate simplicity It's the traditional Prosecco, still. We do not have the ambition to show complexity and depth but it wants to be a daily, simple drink that emphasizes the lightness, genuineness and purity of Prosecco....

Mosto di uve parzialmente fermentato Concentration and sweetness Raisining of the grapes is nothing more than allowing the sugars and the acids to concentrate, resulting in such unique aromas and flavours that it seems you are tasting a completely different varietal...